30 Fast-Growing and Delicious Vegetables

Growing your own vegetables can be a rewarding experience, especially when you can harvest your crops quickly. Here are 30 fast-growing vegetables that are not only easy to grow but also delicious:

1. Radishes

  • Time to Harvest: 20-30 days
  • Growing Tips: Plant in well-drained soil and full sun. Thin seedlings to allow proper growth.

2. Lettuce

  • Time to Harvest: 30-45 days
  • Growing Tips: Prefers cooler temperatures and partial shade. Harvest outer leaves for a continuous supply.

3. Spinach

  • Time to Harvest: 30-40 days
  • Growing Tips: Thrives in cool weather. Keep soil moist and provide partial shade in hot climates.

4. Arugula

  • Time to Harvest: 20-40 days
  • Growing Tips: Plant in well-drained soil with plenty of sunlight. Harvest leaves when they are young and tender.

5. Green Onions (Scallions)

  • Time to Harvest: 20-30 days
  • Growing Tips: Plant in full sun and keep soil consistently moist. Harvest when green tops are 6-8 inches tall.

6. Baby Carrots

  • Time to Harvest: 50-60 days
  • Growing Tips: Sow seeds in loose, well-drained soil. Keep soil moist and thin seedlings as they grow.

7. Beets

  • Time to Harvest: 50-60 days
  • Growing Tips: Plant in full sun and fertile soil. Harvest when roots are 1-3 inches in diameter.

8. Bok Choy

  • Time to Harvest: 30-45 days
  • Growing Tips: Prefers cool temperatures and partial shade. Keep soil moist and well-drained.

9. Kale

  • Time to Harvest: 30-40 days (baby leaves)
  • Growing Tips: Grows best in cool weather. Harvest young leaves for the best flavor.

10. Swiss Chard

  • Time to Harvest: 30-50 days
  • Growing Tips: Plant in full sun or partial shade. Harvest outer leaves and allow the center to continue growing.

11. Zucchini

  • Time to Harvest: 40-50 days
  • Growing Tips: Requires full sun and well-drained soil. Harvest when fruits are 6-8 inches long.

12. Cucumber

  • Time to Harvest: 50-70 days
  • Growing Tips: Plant in full sun and provide plenty of water. Harvest when cucumbers are firm and green.

13. Bush Beans

  • Time to Harvest: 50-60 days
  • Growing Tips: Grow in full sun and well-drained soil. Harvest when pods are firm and crisp.

14. Peas

  • Time to Harvest: 60-70 days
  • Growing Tips: Prefers cooler temperatures. Provide support for climbing varieties.

15. Turnips

  • Time to Harvest: 30-60 days
  • Growing Tips: Plant in full sun and fertile soil. Harvest when roots are 2-3 inches in diameter.

16. Mustard Greens

  • Time to Harvest: 30-40 days
  • Growing Tips: Thrives in cool weather. Harvest leaves when they are young and tender.

17. Collard Greens

  • Time to Harvest: 60-75 days
  • Growing Tips: Prefers cooler temperatures. Harvest outer leaves as needed.

18. Watercress

  • Time to Harvest: 30-60 days
  • Growing Tips: Grows best in moist, shady conditions. Harvest young leaves regularly.

19. Asian Greens (Tatsoi)

  • Time to Harvest: 20-45 days
  • Growing Tips: Prefers cool temperatures and partial shade. Harvest leaves as needed.

20. Mizuna

  • Time to Harvest: 20-40 days
  • Growing Tips: Plant in full sun or partial shade. Harvest leaves when they are young and tender.

21. Mâche (Corn Salad)

  • Time to Harvest: 40-50 days
  • Growing Tips: Thrives in cool weather. Harvest leaves when they are 3-4 inches tall.

22. Pak Choi (Bok Choy)

  • Time to Harvest: 30-45 days
  • Growing Tips: Prefers cool temperatures and partial shade. Harvest whole plants or individual leaves.

23. Microgreens

  • Time to Harvest: 7-14 days
  • Growing Tips: Sow seeds densely in trays. Harvest when seedlings are 1-2 inches tall.

24. Tatsoi

  • Time to Harvest: 20-45 days
  • Growing Tips: Prefers cool temperatures and partial shade. Harvest leaves as needed.

25. Endive

  • Time to Harvest: 45-60 days
  • Growing Tips: Plant in well-drained soil and full sun. Harvest leaves when they are young and tender.

26. Chicory

  • Time to Harvest: 40-60 days
  • Growing Tips: Grows best in cool weather. Harvest leaves when they are young.

27. Purslane

  • Time to Harvest: 30-50 days
  • Growing Tips: Prefers warm temperatures and full sun. Harvest leaves and stems regularly.

28. New Zealand Spinach

  • Time to Harvest: 50-70 days
  • Growing Tips: Thrives in warm weather. Harvest leaves as needed.

29. Kohlrabi

  • Time to Harvest: 45-60 days
  • Growing Tips: Plant in full sun and well-drained soil. Harvest when bulbs are 2-3 inches in diameter.

30. Okra

  • Time to Harvest: 50-60 days
  • Growing Tips: Prefers warm temperatures and full sun. Harvest pods when they are 3-4 inches long.

By incorporating these fast-growing vegetables into your garden, you can enjoy a quick and continuous harvest of fresh, delicious produce. Happy gardening!